Yacht Club Broiler Info
Amenities
Service options
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Outdoor seating
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Takeout
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Dine-in
Highlights
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Fast service
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Great cocktails
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Great dessert
Popular for
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Breakfast
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Cocktails
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Coffee
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Comfort food
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Happy hour drinks
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Happy hour food
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Hard liquor
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Healthy options
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Organic dishes
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Quick bite
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Small plates
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Vegetarian options
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Wine
Dining options
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Breakfast
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Brunch
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Lunch
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Dinner
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Dessert
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Seating
Amenities
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Bar onsite
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Restroom
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Wi-Fi
Atmosphere
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Casual
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Cozy
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Romantic
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Trendy
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Upscale
Crowd
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Family-friendly
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Groups
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LGBTQ+ friendly
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Tourists
Planning
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Dinner reservations recommended
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Accepts reservations
Payments
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Credit cards
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Debit cards
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NFC mobile payments
Children
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Good for kids
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High chairs
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Kids' menu
Parking
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Free parking lot
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Free street parking
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Parking
Other
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LGBTQ+ friendly
Best WLM Reviews
Came here for dinner and was not disappointed. Ordered the seafood linguine and got served warm bread while waiting. There was a decent amount of seafood and the sauce was fairly flavorful. I would recommend asking for a wedge of lemon if you get the pasta! I think you get what you pay for with the pasta at the $28 price point.
Stopped by on a Thursday afternoon and we were seated immediately upon arrival. Restaurant was only 20% full. Service was friendly and efficient. Interior is old fashioned and somewhat dark.
New-England style clam chowder was very tasty and was the only item we ordered that we really enjoyed. Fried Calamari had not been cooked in oil at temperature and therefore was quite oily tasting - fried batter used was not at all tasty. The Jambalaya was tasty; however, the shrimp were rather bland and the italian sausage was not at all tasty with a unpleasant texture because it was just an italian sausage link cut into pieces.
We won't be returning unless we are craving a very good New-England style clam chowder.
Nice spot for happy hour. Food is pretty good and the location is right on the water for some views
We had a small mishap, we requested a window seat when we made our reservation. When we got there, the hostess informed us that no window seats were available. We requested the manager (Brian’s). He greeted us, them immediately took us to a window seat. He also took our beverage order, and served our drinks quickly. We had a great experience, and our food was exceptional. We highly recommended the Yacht Club Broiler!
We got a great table with a very nice view. The service was very good.
I had their fish tacos. I have to say that the pieces of fish were so big there was no way I was going to eat these things like you would eat a taco. This was strictly a fork and knife meal. I thought that the fish was overcooked and lacked flavor. But that could be just me. But I definitely won't order fish tacos here again.
I’ll start by summing it up, and then you can read further if you want more details. This was a terrible dining experience: bland food, bland service, bland ambiance, over-priced, limited menu (only asparagus for veggies). Just don’t waste your time or money here. This was our first time to eat here, and we came with a party of ten (reservation was made in advance). We were there celebrating my in-laws 50th anniversary. We shared this with the waitress who said and did nothing.
The food was awful. It’s the first time in my life I had to add salt to pasta to make it have flavor. Almost all the food was like that, just flavorless. I tasted the jambalaya which had reasonable flavor, but was a portion size I’d give a young child. For the prices and limited options, I expected a reasonable portion to be served.
There was only one option for vegetables:asparagus. I’ve never been to a restaurant with only one veggie option.
No bread was offered or brought to the table because there isn’t any served at this restaurant. I’ve never been to a broiler without bread?!? I’m looking at other reviews, there is apparently bread at the restaurant, just none for us.
My father found a long strand of hair in his food.
I’m not exaggerating. This really was a ridiculously bad dining experience and we will never be back. We make better food at home.
Delicious food, great service and a view. Wanted the clam chowder and waiter offered to bring me out a sample just to make sure I liked it, it was delicious. The jambalaya was delicious also, didn’t even want to put on hot sauce which I typically do cause I didn’t want to cover the flavor.
Ordered the seafood, linguine, smoke gouda bacon burger + the clam chowder. Everything was awesome but some of the clams and then linguine had a bit of a sticky slime on them as if they had been out too long. Definitely not fresh. Everything else was awesome and will definitely be back
Quick Facts About Yacht Club Broiler
Today
Opening Hours
| Monday | 11:00 AM - 09:00 PM |
|---|---|
| Tuesday | 11:00 AM - 09:00 PM |
| Wednesday | 11:00 AM - 09:00 PM |
| Thursday | 11:00 AM - 09:00 PM |
| Friday | 11:00 AM - 10:00 PM |
| Saturday | 11:00 AM - 10:00 PM |
| Sunday | 11:00 AM - 09:00 PM |
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