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Anton's Restaurant

+1 320-253-3611
2001 Frontage Rd N, Waite Park, MN 56387 United States of America
Open Today: Closed

Amenities

Service options
  • Outdoor seating
  • Takeout
  • Dine-in
Highlights
  • Fast service
  • Great coffee
  • Great dessert
Popular for
  • Lunch
  • Dinner
  • Solo dining
Accessibility
  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
Offerings
  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Hard liquor
  • Healthy options
  • Small plates
  • Wine
Dining options
  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
Amenities
  • Bar onsite
  • Restroom
  • Wi-Fi
Atmosphere
  • Casual
  • Cozy
  • Historic
  • Romantic
  • Trendy
Crowd
  • Groups
  • Tourists
Planning
  • Dinner reservations recommended
  • Accepts reservations
Payments
  • Credit cards
  • Debit cards
Children
  • High chairs
  • Kids' menu
Parking
  • Free parking lot
  • Free street parking
  • Parking

Best WLM Reviews

Anton's famous popovers are AMAZING and they are served with a honey butter that puts them over the top! Everything on their menu is tasty and done with care and detail. The drinks are always on point too, grab one and walk around their beautiful grounds, and you'll be transported to a different time with their wagon wheel decor, the flowing Mississippi river and the ducks and geese. When dining inside, the geese like to come right up to the window and say hello! Anton's is truly a delicious and unique experience.
We have been here a few times and have never had a bad experience! Our server we had today was great, I am totally spacing on her name, so I hope this reaches her! She was extremely attentive, very friendly, and made our experience 10/10. This is such a hidden gem. Perfect for date night or casual days with friends/family. Cannot wait to be back!
Hostess didn't seem very excited to see us and sat us where no one knew we were there. We sat for about 15 minutes without anyone acknowledging us. We were about to leave when she noticed us. Once the very busy waitress who was training a new team member knew were there she was amazing. We loved the popovers and stuffed mushroom appetizer. My husband ordered the moonshine sirloin and was disappointed that the bourbon horseradish sauce was not on it. My salmon was really tasty.
What a unique place with a fun atmosphere that has stood the test of time! Very friendly, & great service! Food was very good with fair pricing. We have eaten here many times over the years when in town and have never been disappointed. Highly recommend!
I had a very mixed experience here. I grew up going to Anton's. However, as I have grown up, and traveled, and been to many more places, Anton's doesn't stack up. But, for St Cloud, they still are good. We had reservations, we chose to sit outside. Beware, if you sit outside, there are pesty geese and there is a slight smell too. However, that did not bother me at all. I enjoyed interacting with the feathery beggars. But not all will enjoy it. I ordered the steak medium rare and it came looking like a mini football. It was very rare. They replaced my meal, and I got the Cajun pasta instead and it was yummy! However I confirmed with them that the dish did not have onions... and the description said that it had red peppers, and my dish came out with no red peppers, and I don't know if that was a misunderstanding or just them not following the menu. My husband had the roasted duck, and I tasted it and it was very good. We ordered two desserts... and one was just average and one was really good (the chocolate pie). I always enjoy the popovers at Anton's but recently I've had popovers at other establishments that I like better. My husband ordered a scotch and I took a sip of it and it was a very good scotch. I had to Paloma and it was enjoyable. I probably won't go back as it doesn't meet my expectations for fine dining, but for the area I do think that it is still fine dining.
My friend from St Joseph brought me here during a recent visit and I loved it! It was a little chilly to sit outside with views of the river, but I loved the warmth and woodsy decor of the dining room. There is a full bar, a good wine list, and a nice selection of craft beers on tap. Fresh hot popovers with honey butter (oh yum!) were brought by our friendly and helpful server. My friend got the glazed salmon and I opted for the pork ribs — both were delicious! If there had been room for dessert, I’d have gone for the lava cake; that’ll be next time!
First time here and what a wonderful surprise of a hidden gem tucked back from the road. Fun quirky atmosphere and great service. Food was quite disappointing though. Had the maple glazed duck breast and the duck was so fatty & greasy that is all you could taste. It was just grease & gristle overcooked and dripping with grease. I expected the maple flavor but it seemed like they just poured maple syrup over everything without cooking or glazing it. It was so sweet and sugary you could barely eat it.
My husband's ribeye was great he said so maybe it was just the duck that's not a good choice? I'll definitely be back to try it again. But for the premium price, I really expected better food.
Went to Anton's with a group of girlfriends and we all ordered something different. Every dish was amazing. Excellent pastas with a variety of sauces and ingredients. The Steak Oscar was cooked perfectly and so flavorful. And the best part is the Popover appetizer. Yum! The atmosphere was perfect for small groups or dates. We will definitely be back!

Quick Facts About Anton's Restaurant



Today

Opening Hours

Monday Closed
Tuesday Closed
Wednesday 03:30 AM - 08:00 PM
Thursday 03:30 AM - 08:00 PM
Friday 03:30 AM - 08:00 PM
Saturday 03:30 AM - 08:00 PM
Sunday 03:30 AM - 08:00 PM

How to go there

Location