Alfredo's Italian Kitchen/SOUTH BOSTON Info
Amenities
Service options
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Curbside pickup
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No-contact delivery
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Delivery
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Takeout
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Dine-in
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
Offerings
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Comfort food
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Quick bite
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Small plates
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Vegetarian options
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Wine
Dining options
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Lunch
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Dinner
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Catering
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Dessert
Amenities
Atmosphere
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Casual
Payments
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Credit cards
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Debit cards
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NFC mobile payments
Children
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Good for kids
Best WLM Reviews
From this location I get pizza by the slice. Buffalo chicken pizza is great with the ranch. Also have gotten the fisherman's platter, quite a bit of shrimp and scallops with the fish!
I ordered a cheese lasagna, what I received was a bowl of tomato sauce with some cheese and pasta. It was the worst lasagna I had ever attempted to eat, there was so much sauce, I filled a half bowl of it ..straight up gross!!
Great delivery guy, super nice super professional.
Got mozzarella sticks and a steak in cheese . Both horrible . I’m an army guy I can eat anything. Maybe the pizza is good but the mozzarella stick were the nasty Italian seasoned ones that taste like oregano, and were cold The bread was stale. The steak and cheese I just ate by drinking water to wash it down.
I never write reviews but regretted spending money with this order.
I will try the pizza next time ,
But the delivery guy is great.
If you’re looking for a solid, dependable Italian spot with homemade food and generous portions- look no further!
Alfredo’s has a few locations and all of them are solid and do not disappoint. A huge menu of homemade pizzas, hot/cold sandwiches, appetizers, wings, pasta dinners, salads and so much more. The menu is massive and there is something for everyone.
I’ve eaten here multiple times via delivery. It always arrives packaged well, fresh, and piping hot. I’ve ordered everything from pasta, to lasagna, to sandwiches. Everything is solid. The portions are generous. A pasta dinner easily feeds two people. A homemade meatball sub easily can make two meals.
I will dive into a few of my favorites from Alfredo’s. First, the Homemade Meatball Parmigiana Sub. Generously sized homemade meatballs with sauce and cheese on a sub roll. Meatballs are moist and delicious, not dry like many places.
For pasta fans, the Chicken Piccata is phenomenal and is large enough for two. Pasta, chicken, capers, lemons, & artichokes in a wine garlic sauce. This is served over a generous portion of linguine.
The cheese lasagna is also another favorite. It is a huge order, easily would feed 2-3. I suggest a side order of meatballs to go with it. They include fresh baked dinner rolls to enjoy with it.
Being from Chicago, I’m big on pizza and wings. See, in Chicago deep dish is for tourists. We prefer thin crust. It’s a little known secret. Therefore, I absolutely love the pizza here. It is super thin, almost Neapolitan style. Quality ingredients and they don’t skimp. Always arrives hot and fresh.
The wings are also very tasty. They are different than what you’d get at some of the popular chain-style wing spots. These have a crispy breading and inside is hot and juicy. I got the regular chicken wings without sauce and they had plenty of flavor. They certainly are a different style wing, but still very good.
We ordered in for delivery and took advantage of the Medium Pizza deal that comes with wings or tenders (we did wings) and a 2-Liter of your choice. For $28 it’s a bit pricy, but the portion size more than makes up for it.
If you’re looking for a dependable, delicious, local Italian take-out/delivery spot you MUST give Alfredo’s a try. The menu is massive and there is something for every taste. I haven’t had a bad thing there yet!
Pasta primavera was not good at all. It was swimming in a larger pool of water (no, it wasn’t oil or garlic etc). Ziti didn’t appear or taste homemade, and the carrots were still hard. Zero flavor due to the water. Bread was very good tho but will never return.
Alfredo’s is the local Italian pizza place that keeps me coming back. I keep trying other place but they are never as good. The pizza, especially my favorite jalapeño & pepperoni, has that perfect blend of everything that is good about pizza, including the thin crust —it’s easily the best pizza in Southie. I’d also put it up against any pizza in the surrounding neighborhoods, including the North End.
The rest of the menu is great too. Their pasta is always al dente, the meatballs and sauce are delicious, and the steak & cheese is a go-to is always the same, never fatty and always good. Same for their pastrami sub. The Italian subs, steak tips, or chicken tenders, everything I've tried has been solid great.
The staff are always welcoming and easygoing. They are always accommodating and believe me I’m not easy.
I try other places but always go back to Alfredo’s. I would put their pizza up against any Italian pizza around. The jalapeño and pepperoni is my favorite! Everything I’ve ever had here is good. The pastas, the meatballs, the steak & cheese, Italian subs, steak tip dinner, chicken tenders… all great. You can’t go wrong with Alfredo’s. I really appreciate the staff who are always friendly and accommodating, and believe me I am not easy. Even the delivery people are nice.
Great pizza at an amazing price. We ordered a large meat lovers, and it was more than enough for 2, and less than $20. The ingredients were reasonable quality and it was hot and fresh upon pickup. What more can you ask for? Also, they may have the largest and most robust menu I have every seen, it is a sight to behold.
Did takeout, came in and ordered the person taking it was very nice and everyone in the kitchen was clearly working their butts off. Thank you guys for providing good food
Quick Facts About Alfredo's Italian Kitchen/SOUTH BOSTON
Today
Opening Hours
| Monday | 10:30 AM - 10:00 PM |
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| Tuesday | 10:30 AM - 10:00 PM |
| Wednesday | 10:30 AM - 10:00 PM |
| Thursday | 10:30 AM - 10:00 PM |
| Friday | 10:30 AM - 10:00 PM |
| Saturday | 10:30 AM - 10:00 PM |
| Sunday | 11:00 AM - 10:00 PM |
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