73 & Main Info
Amenities
Service options
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Outdoor seating
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Takeout
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Dine-in
Highlights
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Great cocktails
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Great coffee
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Great dessert
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Cocktails
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Coffee
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Comfort food
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Happy hour drinks
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Hard liquor
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Healthy options
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Late-night food
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Small plates
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Wine
Dining options
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Breakfast
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Brunch
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Lunch
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Dinner
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Catering
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Dessert
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Seating
Amenities
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Bar onsite
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Restroom
Atmosphere
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Casual
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Cozy
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Historic
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Romantic
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Trendy
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Upscale
Crowd
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Groups
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Tourists
Planning
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Dinner reservations recommended
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Accepts reservations
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Usually a wait
Payments
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Credit cards
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Debit cards
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NFC mobile payments
Children
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High chairs
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Kids' menu
Parking
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Free parking lot
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Free street parking
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Parking
Best WLM Reviews
My husband and I ate here for our Anniversary. Everything was superb, from our food and drinks, to our waiter, Alan. Definitely recommend the Pecan Crusted Salmon and their Sirloin. Both were delicious, along with the sides, and the Mercantile Meatballs appetizer. I ordered a Cranberry Mule and loved it. It was our first time going and we will for sure be going back!
My prime rib was cooked to perfection. It was one of the best cuts of meat I have ever had in a restaurant. Everything was seasoned well. The sides were great. I had the bread pudding for dessert, it was fantastic. The atmosphere was perfect for date night with my husband. I would definitely recommend and will go back.
The server we had was Tamara, she was outstanding at meeting our needs and making sure everything was to our liking. The atmosphere was very inviting and calming. The manager made sure we were satisfied with everything. The only complaint we had was the steaks we ordered was cooked well but missing flavor. This was our first time coming here. I think we will give them another try but at a later time.
Food and service very good. A little late on being seated for our 7:15 reservations but sometimes difficult to manage with prior diners. Music was great and easy to listen to and added to the dining experience. Hopefully that same group will be there in the future.
Our dry age ribeyes were absolutely delicious.will definitely be returning ❤️
Had the shrimp and lump crab meat cocktail. 1 lb of broiled shrimp. And an appetizer of firecracker shrimp. They were all delicious. Very busy waited nearly 45 minutes for a table. Even after reserving one online. Tried one of their in-house beers called ambidextrous, very tasty. Had several beers on tap including Red oak Amber ale. Not much on whiskey / bourbon but their bar had a huge selection. When all was said and done spent $100 here including the tip.
We went for a birthday celebration. The food and the waitress were good. My wife ordered an expresso martini. She has had a few of these over the years and knows what she likes. It was way to sweet for her liking. The bartender came over and offered her another drink but it was to close to dinner so my wife declined the drink. The bartender said she would take off the charge but that did not happen. I wrote a note on the receipt regarding the discrepancy saying 'I thought a restaurant of this caliber would have removed that charge'. Sadly, I see today that they billed us for the full amount. It was only $12.00 of a $195 (for 4 people) ticket, but that is not the point. If they want to be a high dollar restaurant they need to be on top of these little things.
Outstanding, all the way around.
We initially visited 73 & Main on Saturday just to have a beer at the bar and check it out, because we had a dinner reservation the following day.
We jokingly asked the bar staff if they could reserve the same two bar stools for us on Sunday, so that we could watch the NCAA Tournament games, and they said they would. We were delighted to see a nice little "reserved seating" sign at our spots when we came in for dinner on Sunday!
The atmosphere is exactly the kind of understated warm, dark-wooded, undertones you're expecting to find at a high-end restaurant. To the point, even the bar had that same warm, comfortable and classy feel to it, that we decided to eat our dinner there.
The staff were attentive, but not overly present or pushy, and let us take our time at every stage of the meal with no pressure whatsoever. Simply put, they were excellent.
The food was incredible.
To start we had old fashions and bruschetta. The bruschetta was 4 large ciabatta slices piled with fresh mozzarella, roasted garlic, and fresh tomatoes, and a nice drizzle of balsamic. I noticed my o.f. glass had something on it, and they immediately remade the drink without hesitation. On top of that, it was a very well made o.f., with light fruit, syrup and bitters to balance out the generous pour of bourbon.
Next was the ceasar salad, which was also a good enough portion for two to share, and had candied pecans and romano cheese chunks that balanced each other perfectly without being too overpoweringly sweet or tangy.
For dinner, my wife had the sesame tuna, medium rare, and it was absolutely delicious. The ingredients were super fresh, high quality, perfectly prepared, with well bakanced seasoning. It **almost** made me regret my choice for dinner.
I had the aged ribeye, medium rare, with mashed redskin potatoes for a side. Both were incredible. The steak was very lightly seasoned with just salt/pepper, and they let the quality of the beef do the rest of the flavoring for them... to perfection. The potatoes were equally modestly, but perfectly, seasoned and prepared.
We also got a nice bottle of wine, which always ups your bill, but it was the perfect addition to our meals.
I cannot find a single thing to complain about this restaurant. 100% recommend to anyone looking for a great meal!
Quick Facts About 73 & Main
Today
Opening Hours
| Sunday | 11:00 AM - 02:00 AM |
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| Monday | Closed |
| Tuesday | 02:00 AM - 10:00 PM |
| Wednesday | 02:00 AM - 10:00 PM |
| Thursday | 02:00 AM - 10:00 PM |
| Friday | 02:00 AM - 10:00 PM |
| Saturday | 02:00 AM - 10:00 PM |
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