54th Street Scratch Grill & Bar Info
Amenities
Service options
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Outdoor seating
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Curbside pickup
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No-contact delivery
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Delivery
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Takeout
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Dine-in
Highlights
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Fast service
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Great beer selection
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Great cocktails
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Great dessert
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Sports
Popular for
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Lunch
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Dinner
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Solo dining
Accessibility
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Wheelchair accessible entrance
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Wheelchair accessible parking lot
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Wheelchair accessible restroom
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Wheelchair accessible seating
Offerings
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Alcohol
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Beer
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Braille menu
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Cocktails
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Coffee
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Comfort food
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Happy hour drinks
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Happy hour food
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Hard liquor
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Late-night food
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Quick bite
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Small plates
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Wine
Dining options
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Lunch
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Dinner
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Dessert
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Seating
Amenities
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Bar onsite
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Restroom
Atmosphere
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Casual
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Trendy
Crowd
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College students
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Family-friendly
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Groups
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Tourists
Planning
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Accepts reservations
Payments
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Credit cards
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Debit cards
Children
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Good for kids
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High chairs
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Kids' menu
Parking
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Free parking lot
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Free street parking
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Parking
Best WLM Reviews
Upon arrival I was greeted by a friendly hostess team, the wait was 10 minutes around noon to be seated. I was seated in an open area where they had hightop tables and a view of TVs playing sporting events. The atmosphere, typical of a bar and grill. The friendly and polite waitress Jenna, swiftly took drink and appetizers orders. I ordered a Coca-cola and Painkiller with an order of Fry Me Some Cheese and boneless wings. The mozzarella sticks were nicely seasoned, stuffed with mozzarella and fried well, the cheese bites were less desirable, with a little too much time in the fryer, leading to the cheese being overcooked and crunchy. The boneless wings had a perfect lightly breaded fry that really highlighted the chicken flavor, an example of how breading on boneless wings should be, the buffalo sauce was also pleasantly spicy and sweet. For entrees I ordered a potato soup and chicken fried chicken with Mac and Cheese for the side, and Jenna was kind enough to humor my request for a side of buns with the chicken. The potato soup was salt forward first with potato highlights coming on the back end. The chicken fried chicken was breaded and slathered in white gravy, which paired well with the side of buns, soaking up the gravy juices; it was tender, juicy, and very flavorful. The mac and cheese was a cavatappi, with a nice sprinkle of baked bread, light, and cheesy. The mashed potatoes were on the salty side, and the biscuit was airy and not to dry. Overall it was a nice lunch and Jenna’s attentive and friendly manners made for a great experience. I recommend trying the boneless wings as they really stand out compared to other bar and restaurant offerings.
Pretty cool place. The service was good.
We had the Gringos Cheese dip and Chips. The dip was pretty good....but they have thin chips, so big dips break the chip.
The Carne asada (Sliced ribeye) tacos are very good, and Monica had the Chicken Fried Chicken, which was very good also.
We will definitely eat here again.
We chose the Dinner for Two since it offered a good amount of food for the price. Our appetizer, Tater Kegs with cheese sauce, arrived piping hot and were crispy on the outside and fluffy inside. For our entrée we selected an 8 oz medium-rare sirloin, which was juicy and perfectly cooked. The Chicken Fried Chicken was alright but nothing exceptional. Personally, I would have preferred the option of being able to choose the Country Fried Steak. Moving to the sides, the brussels sprouts had excellent caramelization and were generously seasoned. We also decided to upgrade one of our sides to the seasoned waffle fries with gringo dip, as recommended by the waitress, but they were underwhelming. Furthermore, the waitress had incorrectly told us the upcharge was only going to be a dollar. Our meal concluded with the New York Cheesecake, providing a sweet and fruity finish.
Everything about this restaurant is awesome. We've been coming here for years. The food is consistently delicious as well as the drinks. The prices are good too. We usually come during happy hour. We love their long island teas. They can be really nasty at some places, but not here. Although they were even better before they changed their recipe. The Bloody Mary's are delicious too. Our favorite dishes are Buffalo Chicken Salad, Chicken Nachos, Fajita Chicken Salad, Rattlesnake Pasta, Boneless Chicken Wings, Chicken Strips, SmashBurger, Gringo Dip, and Havana Club. Their Nachos are the best I've ever had. I absolutely love their brussel sprouts (I get them plain), steamed veggies, and grilled veggies. Their Mexican food is as good as a Mexican restaurant. The service is just outstanding! The bartender, Jessica, is on top of everything no matter how busy she is. This applies for all the servers we've had. Kudos to the manager, Price Powelson. He's kept the food and service consistent and high quality. It has to take some effort to keep good staff.
Had the county fried sirloin. AMAZING! Mashed potatoes were pretty good the steamed veggies, hard pass. They didn't appear steamed and the seasoning was very odd. Service and staff were very friendly and attentive. Everyone else in our party of 7 only had good things to say also. Will totally return every chance I get.
We went as a party of two for a late dinner. We were seated right away and our waiter took our order promptly. We ordered a burger with fries and a half sandwich with a soup.
After a short wait, our food was delivered but we didn't have a spoon for the soup. I couldn't find the waitress anywhere after a few minutes of waiting and walking around so we got the bartender to grab us a spoon. It didn't look perfectly clean so we wiped it off on a napkin and tried the soup. It was cold and seemingly hadn't been warmed up at all??
The burger was also very salty and a little overly crisp.
Additionally, the table right next to us was having issues with wrong orders as well.
I wouldn't recommend dining here for dinner in the near future.
We went in with a group of 10. The food was excellent and they have a lot of menu options. They did drop one of our dishes so it took an extra 15 minutes but the restaurant removed it from the bill and were very nice. I’d eat here again.
Waitress Bri was very friendly and patient while we were deciding what to order. The jumbo tater tots were surprisingly packed with flavor. So glad we decided to try them. Smashed double burger with all the toppings was juicy and flavorful. The triple club sandwich and coleslaw is another you should try. Enjoyed excellent service and look forward to stopping by again.
Quick Facts About 54th Street Scratch Grill & Bar
Today
Opening Hours
| Sunday | 11:00 AM - 10:30 PM |
|---|---|
| Monday | 11:00 AM - 10:30 PM |
| Tuesday | 11:00 AM - 10:30 PM |
| Wednesday | 11:00 AM - 10:30 PM |
| Thursday | 11:00 AM - 10:30 PM |
| Friday | 11:00 AM - 11:30 PM |
| Saturday | 11:00 AM - 11:30 PM |
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